KetoDial
Recipe Card · Side
Keto · 4 ingredients · 6g net carbs
Cauliflower Keto Casserole
Cauliflower, cheddar, and cream. That's it. The easiest keto side dish that actually tastes indulgent.
469
kcal
per serving
Per serving
469 kcal
Fat 41g
Protein 18g
Carbs 6g
Net carbs 6g
AIngredients
- 1/2 headcauliflower, broken into florets
- 1 cupshredded cheddar cheese
- 1/2 cupheavy cream
- to tastesalt and black pepper
BMethod
- Steam the cauliflower. Boil or steam cauliflower florets until fork-tender, about 8 minutes. Drain well.
- Layer. Place cauliflower in a greased baking dish. Pour heavy cream over top. Season with salt and pepper.
- Add cheese. Cover with shredded cheddar.
- Bake. 350°F for 25-30 minutes until golden and bubbling.
Dial-in tip
Four ingredients, zero excuses. This is the side dish you make when you don't feel like cooking but still want something that tastes like you tried. Add crumbled bacon on top for extra points.
