KetoDial
Recipe Card · Snack
Keto · Snack · 1.0g net carbs
Warm Ranch Crack
Dip (6 Ingredients)
A simple keto snack with 168 calories, 16.0g fat, and just 1.0g net carbs per serving. Perfect for staying on track.
168
kcal
per serving
Per serving
168 kcal
Fat 16.0g
Protein 3.0g
Carbs 1.0g
Net carbs 1.0g
AIngredients
- 8 ozCream cheese
- 3/4 cupRanch dressing
- 1/3 cupSour cream
- 1 cupCheddar cheese, shredded
- 1/3 cupCooked bacon, crumbled
- 1/3 cupGreen onions, chopped
- 1/8 tspCayenne pepper, optional
BMethod
- Preheat oven to 350°F (177°C).
- Heat cream cheese gently in microwave at medium power until warm and stirrable.
- Stir ranch dressing into cream cheese until smooth, then stir in sour cream.
- Mix in shredded cheddar, crumbled bacon, green onions, and cayenne pepper.
- Transfer dip into 1-quart baking dish.
- Bake for 15 minutes until hot and bubbly at edges. Serve warm with veggies or crackers.
Dial-in tip
Warm cream cheese gently to avoid curdling; transfer to a mini slow cooker to keep warm for parties.
Pantry staples
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